SITXCCS001

$508.20

Provide customer information and assistance

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    SITXFSA002

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    SITXFSA002

    Participate in safe food handling practices

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    SITXFIN001

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    SITXFIN001

    Process financial transactions

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    SITXGLC001

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    SITXGLC001

    Research and comply with regulatory requirements

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    SITHKOP004

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    SITHKOP004

    Develop menus for special dietary requirements

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