View cart “SITHIND003” has been added to your cart.
SITHCCC008
$508.20
Prepare vegetable, fruit, eggs and farinaceous dishes
SKU: SITHCCC008
Categories: All Units, Tourism, Travel and Hospitality Services
Related products
-
SITXMGT001
$508.20SITXMGT001
Monitor work operations
SKU: SITXMGT001 Categories: All Units, Tourism, Travel and Hospitality Services$508.20 -
SITXFSA001
$508.20SITXFSA001
Use hygienic practices for food safety
SKU: SITXFSA001 Categories: All Units, Tourism, Travel and Hospitality Services$508.20 -
SITXCCS003
$508.20SITXCCS003
Interact with customers
SKU: SITXCCS003 Categories: All Units, Tourism, Travel and Hospitality Services$508.20 -
SITHIND003
$508.20SITHIND003
Use hospitality skills effectively
SKU: SITHIND003 Categories: All Units, Tourism, Travel and Hospitality Services$508.20